Type: Side Dishes

Salad Dressing

People go crazy over my basic dressing. I never measure. Just adjust to taste. Ingredients can be placed directly in the salad or prepared ahead: High quality olive oil, lemon…

Catalan Pan Con Tomate

This bread is served at lunch and dinner in Catalunya, Spain. I modify the classic preparation. Perfect solution for day or two old baguette! Toast the bread. Rub fresh garlic…

Guacamole

Traditional guacamole is very basic. The key is very good avocados and fresh cilantro. It's a challenge to buy perfect avocados in the U.S. I buy young and then mature…